Bajra Flour

Ragreen World Reconnect Organic Bajra Flour is a powerhouse of nutrition made from 100% organically grown pearl millet, stone-ground to retain its natural taste, fiber, and vital nutrients. Known for its earthy flavour and numerous health benefits, this traditional flour is a staple in wholesome Indian diets.

Key Features

✅ 100% Certified Organic – Free from pesticides, chemical fertilisers, and additives.

✅ Stone-Ground for Maximum Nutrition – Preserves fiber, taste, and micronutrients.

✅ Rich in Iron, Magnesium & Phosphorus – Boosts energy and supports bone health.

✅ High in Dietary Fiber – Promotes healthy digestion and sustained satiety.

✅ Naturally Gluten-Free – An excellent alternative for gluten-sensitive individuals.

✅ Supports Weight Management – Low Glycemic Index helps regulate blood sugar levels.

✅ Ideal for Traditional Indian Rotis & Multigrain Mixes – Also perfect for khichdi, dosa, and pancakes.

✅ Eco-Conscious Packaging – Packed in resealable kraft paper pouch for hygiene, freshness, and sustainability.

A Grain Rooted in Tradition

Bajra (Pearl Millet) is a time-honored grain celebrated for its resilience and nutrient profile. At Ragreen World, we grow and mill this ancient superfood using traditional practices to bring you clean, unadulterated flour for everyday wellness.

Shelf Life: 6 Months

Usage Tips: Mix with warm water and knead into soft dough for rotis. Best when consumed fresh. Store in an airtight container in a cool, dry place.