Maize Flour

Ragreen World Reconnect Organic Maize Flour is made from premium-quality, organically grown yellow corn, carefully stone-ground to preserve its rustic texture and rich nutritional profile. With its naturally sweet flavor and golden hue, this flour is a winter staple and a wholesome choice for your everyday meals.

Key Features

✅ 100% Certified Organic – Free from synthetic chemicals, GMOs, and preservatives.

✅ Stone-Ground & Unrefined – Retains natural fiber, flavor, and nutrition.

✅ Naturally Gluten-Free – Ideal for gluten-intolerant diets and clean eating plans.

✅ Rich in Carotenoids (Lutein & Zeaxanthin) – Supports eye health and immunity.

✅ Good Source of Energy & Dietary Fiber – Keeps you full and energized longer.

✅ Perfect for Traditional Indian Cuisine – Especially suited for Makki di Roti, tortillas, and cornbread.

✅ Sustainably Packed – Resealable kraft pouch ensures hygiene, freshness, and eco-safety.

Tradition Meets Wellness

Makki Atta has been an integral part of Indian winter diets for generations. At Ragreen World™, we honour this tradition by producing maize flour using clean, organic farming and slow milling processes—bringing you the taste of tradition with the assurance of purity.

Shelf Life: 6 Months

Storage Tip: Keep in an airtight container in a cool, dry place. For longer shelf life, refrigerate after opening.

Net Weight: 1 Kg | Packaging: Resealable Eco-Friendly Kraft Pouch

Category: Traditional Grain Flour | Diet Type: Vegetarian, Vegan, Gluten-Free